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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div id="job-description"> <p>Assume the helm of a new and popular Mexican restaurant in historic downtown Danville. As a candidate you will need to have a superior knowledge of cooking techniques and menu development. Solid and well trained BOH team already in place. </p> <p><strong>Requirements:</strong></p> <ul> <li>2-4 years kitchen management experience in a high-volume restaurant</li> <li>Graduate of an accredited culinary program preferred (preferred)</li> <li>Strong organizational and communication skills</li> <li>Ability to manage a team and multiple tasks</li> <li>Must be able to facilitate and effectively execute training</li> <li>Ability to handle difficult/challenging situations and conversations</li> <li>Read, write and speak English fluently</li> <li>Bilingual in Spanish preferred</li> </ul> <p>Chef should have a positive attitude and be able to communicate clearly, professionally, concisely and respectfully. Owner has multiple restaurants so ideal for future growth opportunities. </p> <p>Interested applicants please submit your resume.</p> <p> </p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=6ef0ab59ab2c73ec3b23b9351&ri=9c0f07f3142843b9875219000903e560&job_loc=Danville%2CCA&q=Executive+Chef+For+Mexican+Restaurant+In+Danville&spl=v1%253AJCms%252BC4Pg7ciJt1S%253A8KO1ANZK%252F4XSHx5QSuudtw%253D%253D%253A995jPPDl4B3eQbmIsnNhgeePPOVbHa9Sz4P9P9hzN56rO%252BeX3KpgfZTfM5wVv8nwyBlPGA1wrU4qIE4fVPIRAKAGb%252BByY9aXcMQZ4uTQjVFd2P6ZWjktfvcSn%252BuS29o7%252FShuGtJ6hs04nRnpHA%253D%253D&encrypt=0&l=Danville%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-29778246459/" class="blue-link" target="_blank">Restaurant Teppan Chef- Competitive Pay + Tips!</a></p> <p class="similar-job-company">Benihana Restaurants - <span class="text-muted">Danville, CA</span></p> <p class="text-muted similar-job-date"> 18 hours ago </p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=71312e613a7c73edc73beabc1&ri=9c0f07f3142843b9875219000903e560&job_loc=Emeryville%2CCA&q=Executive+Chef+For+Mexican+Restaurant+In+Danville&spl=v1%253AxJWx%252BAc4vhO%252B7xAu%253AqZ1efuO1boC7PQwzfi51qA%253D%253D%253ARaCfCIEjrET0X6HStEPloc%252FeQr9ysfRba7NhlLc3E%252F2LywDhqPnR7SpOdGjbGj%252FLOmd0BUMhV%252FmrhSHz8G9YIQ%252BAiVAQ4wa7s7AYY5I27ZEC7ATzyR96QCVUZilDFaN0LPjKQUjdxRWfsSzQow%253D%253D&encrypt=0&l=Danville%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30382762932/" class="blue-link" target="_blank">Startup Chef</a></p> <p class="similar-job-company">Adeline Food Hall - 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It's a building block to a successful future in the world of business and hospitality. <br><br>Our <strong> people are our secret sauce to </strong> our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our success. <br><br><strong>Job Summary: </strong> <br><br>Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintain the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and side orders. <br><br> <strong>Here are some of the sizzling benefits of working for us: **$1,500 SIGN ON BONUS!**</strong> <br><ul><li><strong>Training: </strong>At Benihana your chef career will include more than crafting incredible meals. You'll learn how to deliver an experience. <strong>We offer a 5-8 week paid training course.</strong></li><li><strong>Fun working environment: </strong> You will work in a caring environment where you are highly valued and will have the opportunity to continue to develop and grow. </li><li><strong>Free shift meals:</strong> We believe in coming together as a family and want you to be able to enjoy a great meal. We provide all of our employees a free shift meal, every day.</li><li><strong>Benefits are important: </strong>We know how important it is to take care of yourself and your family. We offer a full benefits suite that includes 401K, and Medical, Vision and Dental for you and your family. </li><li><strong>C</strong><strong>ompetitive Pay: </strong>Along with a competitive paycheck, you will have an opportunity to be well rewarded. <strong>This position is eligible for tips!</strong></li></ul><br><strong>Qualifications:</strong> <br><ul><li>Minimum of 1-year experience in cooking strongly required.</li></ul><ul><li>Ability to maintain a professional and courteous demeanor during stressful and/or busy times.</li><li><strong>Ability to entertain and perform in front of guests is strongly desired.</strong></li><li>Must be able to work as part of a team and recognize the importance of each team member's role in the guest dining experience.</li><li>Ability to prepare food for consumption with background knowledge of proper techniques and equipment to be used.</li><li>Knowledge of industry standards on food storage and handling techniques is highly desirable.</li><li>Exercise sound judgment and possess good problem-solving skills.</li></ul><ul><li>Previous experience in the restaurant or hospitality industry required.</li><li>Where applicable, holds a state and/or local food handlers card.</li><li>Must be 18 years of age or older or in accordance of state law.</li><li>High School diploma or GED preferred. Equivalent combination of education/experience will be considered. </li><li>Must be eligible to work in the United States. </li><li>Must be able to work different shifts, including holidays, nights and weekends. <strong>Must be able to work overtime as required.</strong></li></ul><br>We are an Equal Opportunity Employer. Please note this is not the full job description.<br><br>Benihana's Pay Range: $17-19.00', 'post_date' => '2024-05-16T00:18:24Z' ) ), (int) 1 => array( 'Employer' => array( 'company_name' => 'Adeline Food Hall' ), 'UtZipcode' => array( 'city' => 'Emeryville', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=71312e613a7c73edc73beabc1&ri=9c0f07f3142843b9875219000903e560&job_loc=Emeryville%2CCA&q=Executive+Chef+For+Mexican+Restaurant+In+Danville&spl=v1%253AxJWx%252BAc4vhO%252B7xAu%253AqZ1efuO1boC7PQwzfi51qA%253D%253D%253ARaCfCIEjrET0X6HStEPloc%252FeQr9ysfRba7NhlLc3E%252F2LywDhqPnR7SpOdGjbGj%252FLOmd0BUMhV%252FmrhSHz8G9YIQ%252BAiVAQ4wa7s7AYY5I27ZEC7ATzyR96QCVUZilDFaN0LPjKQUjdxRWfsSzQow%253D%253D&encrypt=0&l=Danville%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30382762932/', 'title' => 'Startup Chef', 'description' => '<div>redd's. Burgers and Frieds is a start up smashed burger restaurant located in the CloudKitchens in Oakland.<br /></div><div><br /></div><ul><li>Location is already built and and the web platform is almost complete!<br /></li><li>Applicant will help develop the menu, source the product, and cookthe product.<br /></li><li>The brand is develop but the position will help add the final touches to the brand.<br /></li><li>Shifts will be Wednesday - Sunday from 1PM - 8PM during the week and will serve breakfast on the weekends.<br /></li></ul><div><br /></div><div>Pay will be determined based on what the applicant can help with outside of cooking.</div><div><br /></div>', 'post_date' => '2024-05-13T08:01:38Z' ) ), (int) 2 => array( 'Employer' => array( 'company_name' => 'Specialty Restaurants' ), 'UtZipcode' => array( 'city' => 'Danville', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=713ba40d01dc73edc7934c7f1&ri=9c0f07f3142843b9875219000903e560&job_loc=Danville%2CCA&q=Executive+Chef+For+Mexican+Restaurant+In+Danville&spl=v1%253Aep%252FLhiCw8oTH1jZc%253Ai%252FqiDnd2e5yRLoadTMGL8Q%253D%253D%253ApF48JUfyBOpTOCM9me1aGwQQuV3OBcFR7hYsWFd539KP2pC6xMxRvH%252Byx%252Fx93Jbiqvsgs6skpN1CgLY0OMYzclWncd8zXUAdOOIBnVCIBRrj2cQMCsp7bH9ZommjmPvGWyyrLS8cvwrMdjjd&encrypt=0&l=Danville%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30393730673/', 'title' => 'Executive Chef', 'description' => '<p><strong>About Us:</strong> The Proud Bird is an iconic food bazaar and event venue located in Los Angeles, CA. Steeped in aviation history, we offer a unique dining experience with breathtaking views of LAX runways. Our diverse culinary offerings celebrate the rich tapestry of global flavors, ensuring every visit is a memorable journey.</p><p><br></p><p><strong>Position Overview:</strong> We are seeking a passionate and experienced Executive Chef to lead our culinary team. The ideal candidate will be a visionary leader with a deep appreciation for diverse cuisines and a track record of creating exceptional dining experiences. As the Executive Chef, you will be responsible for menu development, culinary operations, staff management, and ensuring the highest standards of food quality and service.</p><p><br></p><p><strong>Responsibilities:</strong></p><ul><li>Develop innovative menus that reflect our commitment to culinary excellence and showcase a diverse range of global flavors.</li><li>Lead and inspire a team of culinary professionals, fostering a culture of creativity, collaboration, and excellence.</li><li>Oversee all aspects of kitchen operations, including food preparation, cooking, and presentation.</li><li>Ensure compliance with health and safety regulations, maintaining a clean and organized kitchen environment.</li><li>Source high-quality ingredients from local vendors and establish strong relationships with suppliers.</li><li>Monitor food costs and budgetary guidelines, optimizing profitability without compromising quality.</li><li>Train and mentor kitchen staff, providing guidance on culinary techniques and best practices.</li><li>Collaborate with management to create seasonal promotions, special events, and themed dining experiences.</li><li>Stay abreast of industry trends and culinary innovations, continually evolving our menu offerings to exceed guest expectations.</li></ul><p><strong>Qualifications:</strong></p><ul><li>Proven experience as an Executive Chef or similar role in a high-volume restaurant or hospitality setting.</li><li>Strong Banquet/Private Event experience.</li><li>Culinary degree or equivalent certification from a recognized institution preferred.</li><li>Extensive knowledge of global cuisines, culinary techniques, and flavor profiles.</li><li>Strong leadership skills with the ability to motivate and develop a diverse team.</li><li>Excellent organizational and communication skills, with a keen attention to detail.</li><li>Creative flair and a passion for innovation, constantly seeking new ways to elevate the dining experience.</li><li>Ability to thrive in a fast-paced environment and adapt to changing priorities.</li><li>Familiarity with kitchen management software and inventory control systems.</li></ul><p><br></p><p><strong>Top-notch Benefits:</strong></p><ul><li>Competitive salary</li><li>Quarterly bonus plan</li><li>Benefits including vacation pay, medical, dental and vision insurance</li><li>Lifestyle Spending Account, this benefit supports you and your family in numerous ways such as through gym memberships, child care, groceries, student loans & more!</li><li>Company dining package with allotted spending amount each month</li><li>Variety of Supplemental Benefit Plans for life s unknowns</li><li>401k with annual employer match after 12 months (ER match 25% of the first 5% contribution)</li><li>Employer paid life Insurance throughout the length of employment</li><li>Paid/Floating holidays for 5 major holidays</li><li>Education Assistance Program (EdAP) for hospitality related education growth</li><li>Employee Assistance Program (EAP) to assist with work life balance</li><li>Management Referral Program with up to a <strong>$4,000 </strong>payout for qualifying management positions</li></ul><p><br></p><p><br></p><p>If you are a culinary trailblazer with a flair for creativity and a passion for excellence, we invite you to join our team as the Executive Chef at The Proud Bird. Come be a part of our storied legacy and help us create unforgettable dining experiences for our guests. Apply today!</p>', 'post_date' => '2024-05-10T03:28:40Z' ) ), (int) 3 => array( 'Employer' => array( 'company_name' => 'Acclaimed LA Restaurant' ), 'UtZipcode' => array( 'city' => 'Danville', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=715b78b93f1c73edc19e873c1&ri=9c0f07f3142843b9875219000903e560&job_loc=Danville%2CCA&q=Executive+Chef+For+Mexican+Restaurant+In+Danville&spl=v1%253AmMo7DGLBJKlZZXjg%253ABzMRIM3f0%252B9qUtUygiQqHQ%253D%253D%253A7Fwiko9U0rad8cUYlBg4v1FDC1SmbmQ8Ndf0ZWNJGOc0O87y5y4p9FnPKPIvdu1Xyc5TVRGL4rbsSCGaqj849P6PtdKL1ug9yTLYDEkvMl2%252BZoPGj8NCSt6f&encrypt=0&l=Danville%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30427107636/', 'title' => 'Executive Sous Chef', 'description' => '<p>One of the most popular and highly acclaimed Chefs in Los Angeles is looking for an Executive Sous Chef to join the team! This chef-owned restaurant, which is James Beard and Michelin recognized, features California cuisine rooted in French techniques, utilizing only the best and freshest ingredients. This is a busy location with service style that is classic, but accessible. </p><p><br></p><p><strong>Executive Sous Chef Responsibilities: </strong></p><p><br></p><p> Menu development and recipe costing </p><p> Ensuring that all food meets the highest standards of quality and consistency </p><p> Hiring and training of culinary team members </p><p> Maintaining proper ordering and inventory </p><p> Ensuring best practices for safety and sanitation in the kitchen </p><p> Keeping track of new trends in the industry </p><p><br></p><p><strong>Executive Sous Chef Preferred Requirements: </strong></p><p><br></p><p> 3+ years of experience in a similar position (Senior Sous Chef, Executive Sous Chef, CDC) </p><p> Excellent communication skills and leadership qualities </p><p> Ability to thrive in a high-pressure environment </p><p> Creative, innovative thinking </p><p> Exceptional standards for cleanliness, health, and safety </p><p> Knowledge of P&L, managing inventory, and cost controls </p><p> Flexible schedule, including weekends, and on holidays </p><p><br></p><p><strong>Benefits Include: </strong></p><p><br></p><p> Base salary in the $85-100k range </p><p> PTO plan </p><p> Great medical benefits</p>', 'post_date' => '2024-05-13T02:16:46Z' ) ), (int) 4 => array( 'Employer' => array( 'company_name' => 'Leading Group' ), 'UtZipcode' => array( 'city' => 'Danville', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=715b7846b71c73edc19e88c41&ri=9c0f07f3142843b9875219000903e560&job_loc=Danville%2CCA&q=Executive+Chef+For+Mexican+Restaurant+In+Danville&spl=v1%253AuRF9Li6mivUMKMme%253Aa4Kkk7SC1595s4%252F%252BBROU4A%253D%253D%253A9yKe0%252B7ZMZ0R%252Bmv6d0s%252Bo9aysDEfm48NGEoVvEOoP2q9Xop092BwaB0PfHxWhkiy5BgY2ZJuuDrc4cZsrKrEBwwjnpgDcUebBuzxrLIJPK6LG1yXv8mQQ2N%252F&encrypt=0&l=Danville%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30427105804/', 'title' => 'Executive Kitchen Manager', 'description' => '<p>High-volume Orange County leader of a very popular and well respected group is looking for a talented Executive Kitchen Manager to lead all culinary operations. This role will continue cultivating growth and success within a well oiled operation, including financial and developmental goals. The ideal candidate will be skilled with systems and pride themselves in the mentorship of large teams.</p><p><br></p><p><strong><u>The company prides themselves on a strong work-life balance across all levels of management, including all managers taking a daily break and over 4 weeks PTO for this role!!!</u> </strong></p><p> </p><p><br></p><p><strong>Executive Kitchen Manager Responsibilities:</strong></p><ul><li>Ensuring all food is of the highest caliber and meets the organization s top standards of quality and consistency</li><li>Proactively manage and have a firm grasp on costs and budgets</li><li>High-level execution in a bustling environment is key</li><li>Executing proper ordering and inventory</li><li>Effectively managing staff: scheduling, hiring, training</li><li>Encouraging, leading, and mentoring a strong team</li><li>Following and maintaining best practices for safety and sanitation in the kitchen</li></ul><p><br></p><p><strong>Executive Kitchen Manager Preferred Requirements:</strong></p><ul><li>3+ years of experience as Head Chef or Executive Chef of a concept doing at least 10 MIL in revenue OR 1 year experience as a Corporate Chef, Area Chef, Regional Chef or Culinary Director with oversight of volume in excess of 15 MIL</li><li>Multi-unit experience a plus</li><li>Established background in structured environments and standard operating procedures</li><li>Ability to thrive in a consistently high-volume environment</li><li>Excellent communication skills and leadership qualities</li><li>Expert knowledge and fluent in P&L, managing inventory, and cost controls</li><li>Flexible schedule: weekends and holidays</li></ul><p><br></p><p><strong>Compensation / Benefits:</strong></p><ul><li>Base salary of $125-145k</li><li>Bonus Structure</li><li>Medical/Dental/Vision</li><li>4 weeks PTO</li><li>401k</li><li>Potential relocation assistance dependent on distance</li></ul><p></p>', 'post_date' => '2024-05-13T02:16:08Z' ) ) ) $title_for_layout = 'Executive Chef for Mexican Restaurant in Danville' $metatag_description = 'Executive Chef for Mexican Restaurant in Danvillecompanies at Proven' $unique_name = 'cocina-hermanas--' $reference_number = '57462' $mobile_image = '' $display_company_title = 'Jobs at Cocina Hermanas' $employer = array( 'EmployersJob' => array( 'id' => '46185', 'employer_id' => '30509', 'ats_url' => '', 'url' => '', 'title' => 'Executive Chef for Mexican Restaurant in Danville', 'craigslist_city' => 'san francisco bay area', 'craigslist_sub_city' => 'east bay area', 'craigslist_sub_sub_city' => 'danville / san ramon', 'craigslist_state' => 'California', 'open' => '1', 'post_date' => '2019-08-12 17:37:13', 'duration' => 'full time', 'anonymous_post' => '1', 'compensation' => '', 'zip' => '94526', 'description' => '<p>Assume the helm of a new and popular Mexican restaurant in historic downtown Danville. As a candidate you will need to have a superior knowledge of cooking techniques and menu development. Solid and well trained BOH team already in place. </p> <p><strong>Requirements:</strong></p> <ul> <li>2-4 years kitchen management experience in a high-volume restaurant</li> <li>Graduate of an accredited culinary program preferred (preferred)</li> <li>Strong organizational and communication skills</li> <li>Ability to manage a team and multiple tasks</li> <li>Must be able to facilitate and effectively execute training</li> <li>Ability to handle difficult/challenging situations and conversations</li> <li>Read, write and speak English fluently</li> <li>Bilingual in Spanish preferred</li> </ul> <p>Chef should have a positive attitude and be able to communicate clearly, professionally, concisely and respectfully. 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Solid and well trained BOH team already in place. </p> <p><strong>Requirements:</strong></p> <ul> <li>2-4 years kitchen management experience in a high-volume restaurant</li> <li>Graduate of an accredited culinary program preferred (preferred)</li> <li>Strong organizational and communication skills</li> <li>Ability to manage a team and multiple tasks</li> <li>Must be able to facilitate and effectively execute training</li> <li>Ability to handle difficult/challenging situations and conversations</li> <li>Read, write and speak English fluently</li> <li>Bilingual in Spanish preferred</li> </ul> <p>Chef should have a positive attitude and be able to communicate clearly, professionally, concisely and respectfully. 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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div id="job-description"> <p>Assume the helm of a new and popular Mexican restaurant in historic downtown Danville. As a candidate you will need to have a superior knowledge of cooking techniques and menu development. Solid and well trained BOH team already in place. </p> <p><strong>Requirements:</strong></p> <ul> <li>2-4 years kitchen management experience in a high-volume restaurant</li> <li>Graduate of an accredited culinary program preferred (preferred)</li> <li>Strong organizational and communication skills</li> <li>Ability to manage a team and multiple tasks</li> <li>Must be able to facilitate and effectively execute training</li> <li>Ability to handle difficult/challenging situations and conversations</li> <li>Read, write and speak English fluently</li> <li>Bilingual in Spanish preferred</li> </ul> <p>Chef should have a positive attitude and be able to communicate clearly, professionally, concisely and respectfully. 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filemtime - [internal], line ?? include - APP/View/Layouts/responsive.ctp, line 69 View::_evaluate() - CORE/Cake/View/View.php, line 961 View::_render() - CORE/Cake/View/View.php, line 923 View::renderLayout() - CORE/Cake/View/View.php, line 546 View::render() - CORE/Cake/View/View.php, line 481 Controller::render() - CORE/Cake/Controller/Controller.php, line 960 JobsController::view() - APP/Controller/JobsController.php, line 1338 ReflectionMethod::invokeArgs() - [internal], line ?? Controller::invokeAction() - CORE/Cake/Controller/Controller.php, line 490 Dispatcher::_invoke() - CORE/Cake/Routing/Dispatcher.php, line 193 Dispatcher::dispatch() - CORE/Cake/Routing/Dispatcher.php, line 167 [main] - APP/webroot/index.php, line 118
Private Company
Assume the helm of a new and popular Mexican restaurant in historic downtown Danville. As a candidate you will need to have a superior knowledge of cooking techniques and menu development. Solid and well trained BOH team already in place.
Requirements:
Chef should have a positive attitude and be able to communicate clearly, professionally, concisely and respectfully. Owner has multiple restaurants so ideal for future growth opportunities.
Interested applicants please submit your resume.
Other jobs you may like
Restaurant Teppan Chef- Competitive Pay + Tips!
Benihana Restaurants - Danville, CA
18 hours ago
Adeline Food Hall - Emeryville, CA
3 days ago
Specialty Restaurants - Danville, CA
6 days ago
Acclaimed LA Restaurant - Danville, CA
3 days ago
Leading Group - Danville, CA
3 days ago
Apply to jobs on the go with Proven mobile
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