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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div id="job-description"> <p> </p> <p><img style="display: block; margin-left: auto; margin-right: auto;" src="https://i.imgur.com/D6Doc6f.jpg" width="428" height="285" /></p> <p> </p> <p>Situated in the heart of the Danville Livery, Piatti features Italian-inspired, seasonally-dictated cuisine with an emphasis on local farms and producers. Our philosophy is simple: combine rustic, flavorful cuisine with simple, unpretentious design, an approachable and interesting wine list - many of which are served via our barrel-to-table program - a comprehensive offering of craft beers and unique, artisan cocktails.</p> <p>If joining a team of talented and passionate hospitality and culinary professionals is attractive to you – this just might be the place for you! </p> <p><strong>We are currently interviewing for a Sous Chef!</strong></p> <p>The Sous Chef will set up their workstation with required mise en place, tools, equipment and supplies according to our standards. You will prepare and produce menu items for the restaurant’s private dining and/or bar, following recipes and yield guides. You will maintain the organization, cleanliness and sanitation of your work areas and equipment. In partnership with the Executive Chef, you will be responsible for providing leadership and supervising the kitchen staff. </p> <p><strong>MINIMUM QUALIFICATIONS:</strong></p> <ul> <li>Five years’ restaurant experience</li> <li>Two years’ experience as a Sous Chef in a high volume, upscale casual dining environment or equivalent</li> <li>Food handling certificate</li> <li>Ability to communicate in English with guests, co-workers and management to their understanding</li> </ul> <p>Piatti is part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West's leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement.</p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=7030bee11a7c73edc73beabc1&ri=9c0f57d86d7b4b268bce0af6c27faa88&job_loc=Emeryville%2CCA&q=Hiring+A+Sous+Chef+At+Piatti+Danville&spl=v1%253AEC%252FucEETe%252Fgl%252BFa6%253AWaQHovk%252B4RQCUs3BfmSNTA%253D%253D%253A6UbaQveUu4P3GN%252Fx1BgND7LObO8K3Sn2e2CvAyk249T40OwEZk2lY4DCzViJVK9fiFYJ4GGo%252B5VCtCkyWNUntBPpPuZPPxhvUnzg9k2cIastaipLcPffL6HOgV4hCjObLRH6Mw%253D%253D&encrypt=0&l=Danville%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30382762932/" class="blue-link" target="_blank">Startup Chef</a></p> <p class="similar-job-company">Adeline Food Hall - 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You will assist with ensuring the overall success of the food program and overseeing daily culinary functions. Our Sous Chef assisting with ordering, inventory, and food preparation. This role demands adhering to the American Airlines culture and guidelines, the Health Department s regulations, and our company s standards and expectations of food quality, freshness, and presentation. The Sous Chef also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.</p><p><br></p><p><strong>Essential Duties and Responsibilities: </strong></p><p><br></p><ul><li>Assists in coordinating and participating in the preparation and cooking of various food items.</li><li>Assists Executive Chef with planning and creating menus.</li><li>Rolls out new culinary programs in conjunction with the marketing and culinary team.</li><li>Assists with managing cost controls and controlling expenditure.</li><li>Demonstrates unparalleled commitment to quality, consistent food offerings and exceptional guest service</li></ul><p><br></p><p><strong>Qualifications: </strong></p><p><br></p><ul><li>5 years of related culinary experience including 1 year at the supervisory or lead level.</li><li>Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.</li><li>Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation.</li><li>Ability to set up and distribute production sheets.</li><li>Supervisory, leadership, training, management, and coaching skills.</li><li>ServSafe or Department of Health Certification is preferred.</li><li>Computer skills and knowledge of MS Office products including Excel.</li><li>Associate s degree in Culinary Arts is preferred.</li></ul><p><br></p><p>Interested in learning more? Let's connect and discuss this fantastic opportunity to join Compass Group & Eurest!</p>', 'post_date' => '2024-05-12T02:28:34Z' ) ), (int) 3 => array( 'Employer' => array( 'company_name' => 'Robert Half' ), 'UtZipcode' => array( 'city' => 'San Francisco', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=71b6ed7fa44c73eddf5ed3571&ri=9c0f57d86d7b4b268bce0af6c27faa88&job_loc=San+Francisco%2CCA&q=Hiring+A+Sous+Chef+At+Piatti+Danville&spl=v1%253A1XBuU3PSCb76qqPG%253AtqOIsSYXcFFmbp2FozA5wg%253D%253D%253ADxki4csftE1mfpuwOukfYushcuRAiCnS%252F7QupX6Gj5eFYEpjEHUyWZb7%252F6b%252FiBJhH0PMIg78%252BlxIlc3Xa6SMw8TAQlB9C16ETgqgyADEW0Ve46AxItMjPIkStuyC0BNXQi8LHO%252BnDFi73lSB&encrypt=0&l=Danville%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30255162777/', 'title' => 'Executive Personal Assistant', 'description' => '<p><strong>Natalie Lue, Vice President at Robert Half is partnering with a San Francisco based Venture Capitalist to recruit a proactive Personal Assistant with excellent communication and initiative. </strong></p><p>The role has potential for growth and will require previous personal assistant experience in a fast-paced everchanging environment. </p><p><br></p><p>The <strong>Personal Assistant</strong> supports a busy executive with family operations throughout the SF Bay Area and internationally. The Personal Assistant is an onsite role working in San Francisco at family residence daily Monday-Friday 8am PT- 6pm PT, with some flexibility needed to start the day earlier or later depending on the needs of the family.</p><p><br></p><p>The<strong> Personal Assistant </strong>role includes but is not limited to:</p><p> Ability to work in an independent, organized manner with the utmost confidentiality</p><p> Creating and maintaining calendars: Scheduling personal appointments including</p><p>medical, veterinary, car, home</p><p> Management of additional household vendors and contractors, payment and</p><p>coordination is needed</p><p> Travel coordination (International and Domestic), create itineraries, and arrange for</p><p>personal preferences across private charter flights, commercial flights, hotel, and car services</p><p> Liaison with Financial Advisors to coordinate financial plans, expenses and pay bills</p><p> Household support: managing mail, gift, household errands</p><p> Communicate effectively and respectfully with personal contacts, family, staff, and</p><p>vendors</p><p> Manage and organize events, research and source gifts</p><p> Must thrive in a fast-paced, high-performance culture</p><p> Flexible and accommodating approach to the job; available and willing to respond to mobile phone and email requests out of office hours, as needed</p><p><br></p><p><strong>Must have 5+years personal assistant experience for busy executives and/or family</strong></p><p><br></p><p><em>The anticipated base salary range for this position is $160,000- $180,000 annually not including discretionary bonus and other compensation. This salary range is an estimate, and the actual salary may vary based on the consideration of many factors, which may include, but are not limited to: the individual s knowledge, experience, education, qualifications, skills, job location, and the company s compensation practices.</em></p><p><br></p><p><strong>For confidential consideration apply today! This is an onsite role in San Francisco, CA.</strong></p><p></p>', 'post_date' => '2024-05-07T03:31:11Z' ) ), (int) 4 => array( 'Employer' => array( 'company_name' => 'Nicholas Vincent Design' ), 'UtZipcode' => array( 'city' => 'San Francisco', 'state_prefix' => 'CA' ), 'User' => array( 'unique_name' => '' ), 'EmployersJob' => array( 'anonymous_post' => (int) 0, 'open' => (int) 1, 'url' => 'https://www.jobs2careers.com/click.php?jid=70208a75d53c73edc638a3f01&ri=9c0f57d86d7b4b268bce0af6c27faa88&job_loc=San+Francisco%2CCA&q=Hiring+A+Sous+Chef+At+Piatti+Danville&spl=v1%253AIzFgfEefJmudePXj%253AsWF9vXIPP2Wvjsx9H9gRsg%253D%253D%253A%252FMKilI3gDOqzN1POWJxuqnCOcQhldJGsXys5QeeYWKGzTfEZ4UXH6YNdPwz7dYkksVs%252FjxIMPUFXk4geXuL%252BEYqYvP%252Bl7U5L4xijEOOp%252B9m4pcvw5aiivq3UnBYjOhnIa825zfBUE0sN3N09&encrypt=0&l=Danville%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30365906176/', 'title' => 'Purchasing Manager', 'description' => '<p><strong>About the role</strong></p><p>We are seeking to hire an experienced Purchasing Manager with extensive experience in the Interior Design industry to execute and manage the firm's in-house procurement and expediting division. In collaboration with the design team, coordinate all furnishings to be purchased and installed for multiple client projects running parallel. </p><p><br></p><p><strong>Work schedule:</strong></p><ul><li>Remote with 1 day in the office once a month. </li><li>Days of week: Wed-Fri based on needs of project</li><li>Detailed invoice for services, due the end of each month</li></ul><p><br></p><p><strong>Responsibilities include:</strong></p><ul><li>Responsible for inventory </li><li>Place orders on behalf of the client and follow up with orders to ensure we are aware of current lead times or any delays/issues.</li><li>Email and phone coordination with vendors, showroom reps, delivery companies, and receiving warehouses as needed to meet deadlines.</li><li>Prepare and process purchase orders</li><li>Maintain records of all transactions, purchase orders, receipts, and payments</li><li>Schedule and verify purchase deliveries</li><li>Set up client storage units</li><li>Responsible for shipping and customs</li><li>Responsible for all damages, returns and claims</li><li>Manage relationships with key suppliers to maintain quality of goods and timely delivery </li><li>Communicate clearly to establish expectations on the delivery schedule and proactively manage all participants of the supply chain to guarantee the successful completion of the project</li><li>Manage the reconciliation efforts, which include resolving any discrepancies, obtaining all supplier and carrier invoices and/or credits, and submitting for immediate processing</li><li>Meet project deadlines </li><li>Collaborate with Bookkeeper as needed in keeping project monies accurate based on Client approvals, reselections (due to expired reserves, etc.) and payments received.</li></ul><p><br></p><p><strong>Requirements:</strong></p><ul><li>Bachelor s degree</li><li>5+ years professional administrative coordination/management</li><li>Understanding of the Interior Design Industry and the to-the-trade purchasing environment</li><li>Excellent written and verbal skills</li><li>Understanding of basic accounting principles</li><li>Acumen with numbers</li><li>High proficiency in Microsoft Office Suite, especially Excel</li><li>Proficiency with Design Manager Program</li><li>Ability to prioritize and manage work while wearing many hats</li><li>Strong sense of ownership and commitment to excellence</li></ul><p><br></p><p><strong>Details:</strong></p><ul><li>Contractor position </li><li>$85 -$95 per hour, depending on experience</li><li>20-30 hours per week</li><li>Hybrid: remote and in-office work</li></ul><p></p>', 'post_date' => '2024-05-06T02:23:19Z' ) ) ) $title_for_layout = 'Hiring a Sous Chef at Piatti Danville! at Piatti - Danville' $metatag_description = 'Hiring a Sous Chef at Piatti Danville!Piatti - Danville at Proven' $unique_name = 'piatti---danville-danville-ca' $reference_number = '57255' $mobile_image = '' $display_company_title = 'Jobs at Piatti - Danville' $employer = array( 'EmployersJob' => array( 'id' => '40190', 'employer_id' => '12528', 'ats_url' => '', 'url' => '', 'title' => 'Hiring a Sous Chef at Piatti Danville!', 'craigslist_city' => 'san francisco bay area', 'craigslist_sub_city' => 'east bay area', 'craigslist_sub_sub_city' => 'danville / san ramon', 'craigslist_state' => 'California', 'open' => '1', 'post_date' => '2019-07-23 18:32:42', 'duration' => 'full time', 'anonymous_post' => '0', 'compensation' => '', 'zip' => '94526', 'description' => '<p> </p> <p><img style="display: block; margin-left: auto; margin-right: auto;" src="https://i.imgur.com/D6Doc6f.jpg" width="428" height="285" /></p> <p> </p> <p>Situated in the heart of the Danville Livery, Piatti features Italian-inspired, seasonally-dictated cuisine with an emphasis on local farms and producers. Our philosophy is simple: combine rustic, flavorful cuisine with simple, unpretentious design, an approachable and interesting wine list - many of which are served via our barrel-to-table program - a comprehensive offering of craft beers and unique, artisan cocktails.</p> <p>If joining a team of talented and passionate hospitality and culinary professionals is attractive to you – this just might be the place for you! </p> <p><strong>We are currently interviewing for a Sous Chef!</strong></p> <p>The Sous Chef will set up their workstation with required mise en place, tools, equipment and supplies according to our standards. You will prepare and produce menu items for the restaurant’s private dining and/or bar, following recipes and yield guides. You will maintain the organization, cleanliness and sanitation of your work areas and equipment. 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Our philosophy is simple: combine rustic, flavorful cuisine with simple, unpretentious design, an approachable and interesting wine list - many of which are served via our barrel-to-table program - a comprehensive offering of craft beers and unique, artisan cocktails. If joining a team of talented and passionate hospitality and culinary professionals is attractive to you – this just might be the place for you! We are currently interviewing for a Sous Chef! The Sous Chef will set up their workstation with required mise en place, tools, equipment and supplies according to our standards. You will prepare and produce menu items for the restaurant’s private dining and/or bar, following recipes and yield guides. You will maintain the organization, cleanliness and sanitation of your work areas and equipment. In partnership with the Executive Chef, you will be responsible for providing leadership and supervising the kitchen staff. 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Answer any specific questions included in the job advertisement." cols="30" rows="6"></textarea></div> </div> <div class="row"> <div class="col-xs-12 col-sm-6 col-md-7"> <div class="checkbox"> <label> <input type="checkbox" checked id="tos" name="data[Worker][agreed_to_terms]" tabindex="70" /> <div class="gray-text"> I agree to the <a title="Terms of Service" target="_new" href="/pages/termsWorkers">Terms of Service</a><br /><span class="tos-date">(Updated 2012-11-06)</span> </div> </label> </div> </div> <div class="col-xs-12 col-sm-6 col-md-5"> <div class="apply-button"> <a href="#" id="submit-btn" data-loading-text="Uploading..." class="light-green-btn" role="button" title="Submit Application" style="width:100%;">SUBMIT APPLICATION</a> </div> </div> </div> </form> </div> </div> </div> </div> <div id="apply-form-location"> </div> <hr /> </div> <div class="job-post-details"> <div id="job-description"> <p> </p> <p><img style="display: block; margin-left: auto; margin-right: auto;" src="https://i.imgur.com/D6Doc6f.jpg" width="428" height="285" /></p> <p> </p> <p>Situated in the heart of the Danville Livery, Piatti features Italian-inspired, seasonally-dictated cuisine with an emphasis on local farms and producers. Our philosophy is simple: combine rustic, flavorful cuisine with simple, unpretentious design, an approachable and interesting wine list - many of which are served via our barrel-to-table program - a comprehensive offering of craft beers and unique, artisan cocktails.</p> <p>If joining a team of talented and passionate hospitality and culinary professionals is attractive to you – this just might be the place for you! </p> <p><strong>We are currently interviewing for a Sous Chef!</strong></p> <p>The Sous Chef will set up their workstation with required mise en place, tools, equipment and supplies according to our standards. You will prepare and produce menu items for the restaurant’s private dining and/or bar, following recipes and yield guides. You will maintain the organization, cleanliness and sanitation of your work areas and equipment. In partnership with the Executive Chef, you will be responsible for providing leadership and supervising the kitchen staff. </p> <p><strong>MINIMUM QUALIFICATIONS:</strong></p> <ul> <li>Five years’ restaurant experience</li> <li>Two years’ experience as a Sous Chef in a high volume, upscale casual dining environment or equivalent</li> <li>Food handling certificate</li> <li>Ability to communicate in English with guests, co-workers and management to their understanding</li> </ul> <p>Piatti is part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West's leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement.</p> </div> </div> <p class="voffset4"><strong>Other jobs you may like</strong></p> <p class="similar-job-title"><a href="https://www.jobs2careers.com/click.php?jid=7030bee11a7c73edc73beabc1&ri=9c0f57d86d7b4b268bce0af6c27faa88&job_loc=Emeryville%2CCA&q=Hiring+A+Sous+Chef+At+Piatti+Danville&spl=v1%253AEC%252FucEETe%252Fgl%252BFa6%253AWaQHovk%252B4RQCUs3BfmSNTA%253D%253D%253A6UbaQveUu4P3GN%252Fx1BgND7LObO8K3Sn2e2CvAyk249T40OwEZk2lY4DCzViJVK9fiFYJ4GGo%252B5VCtCkyWNUntBPpPuZPPxhvUnzg9k2cIastaipLcPffL6HOgV4hCjObLRH6Mw%253D%253D&encrypt=0&l=Danville%2C+CA&query_category_id=360000&t=simplyhired.com&jobkey-30382762932/" class="blue-link" target="_blank">Startup Chef</a></p> <p class="similar-job-company">Adeline Food Hall - 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Piatti - Danville
Situated in the heart of the Danville Livery, Piatti features Italian-inspired, seasonally-dictated cuisine with an emphasis on local farms and producers. Our philosophy is simple: combine rustic, flavorful cuisine with simple, unpretentious design, an approachable and interesting wine list - many of which are served via our barrel-to-table program - a comprehensive offering of craft beers and unique, artisan cocktails.
If joining a team of talented and passionate hospitality and culinary professionals is attractive to you – this just might be the place for you!
We are currently interviewing for a Sous Chef!
The Sous Chef will set up their workstation with required mise en place, tools, equipment and supplies according to our standards. You will prepare and produce menu items for the restaurant’s private dining and/or bar, following recipes and yield guides. You will maintain the organization, cleanliness and sanitation of your work areas and equipment. In partnership with the Executive Chef, you will be responsible for providing leadership and supervising the kitchen staff.
MINIMUM QUALIFICATIONS:
Piatti is part of Moana Restaurant Group’s collection of restaurants and hotels, one of the West's leading restaurant companies, operating over 30 unique restaurants and hotels with opportunities for career growth and advancement.
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Apply to jobs on the go with Proven mobile
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